New Castle Community School Corporation
Linkedin · Posted 11d ago
Food Service Personnel
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Indexed description
Positions are open for both Elementary and Secondary.Duties & Responsibilities
- Ability to operate/learn cash system
- Ability to operate and maintain cooking equipment
- Ability to read, interpret and prep meals for students
- Ability to follow all Food Service Department Requirements and certifications
- Ability to stand, bend, squat for long periods of time
- Ability to lift up to 40 lbs.
- Ability to follow direction
- Ability to communicate and interact with students and staff
- All other duties assigned by Kitchen Manager and Food Service Director
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