When the Bad isn't as Bad, and the Good is Great

A California-native, Haggstrom joined JUSTIN in 2019 and is best-known for her upscale farm-to-table cooking style. In her role Chef Haggstrom leads the culinary team and restaurant team, including all catered events, galas and weddings. In addition to receiving a coveted MICHELIN Star in 2022 and MICHELIN Green Star for its sustainability practices. Most recently, The Restaurant at JUSTIN received Five-Stars in Forbes Travel Guide’s 2023 Star Awards, AAA Five Diamond, and is recognized on LaList 1000. Haggstrom worked her way through various culinary destinations including “The Dining Room,” the MICHELIN Star restaurant at the Ritz-Carlton, the former “Postrio” by Chef Wolfgang Puck, Thomas Keller’s three MICHELIN star restaurant, The French Laundry, and Five Start Hotels and Resorts.