Park Hyatt Guangzhou
Linkedin · Posted 4mo ago
Cluster Executive Chef
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Indexed description
The ideal candidate is a seasoned chef with a background in fine dining. You will run an efficient kitchen by consistently looking to improve the menu, producing quality food, and working closely with restaurant managers in the overall food and beverage operations of the restaurant.
Responsibilities
- Manage finances for kitchen operations
- Produce quality food
- Oversee menu creation
- Train junior personnel
- This is a cluster role for the position of Executive Chef, overseeing both The Park Hyatt Guangzhou and Grand Hyatt Guangzhou
Qualifications
- Minimum 2 years work experience as Executive Chef
- Experience in leading and supervising chefs
- Good practical, operational and adequate administrative skills with a flair for creativity are a must
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