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MEX 1 Coastal Cantina Linkedin · Posted 1mo ago

Kitchen Manager

Sullivans Island

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Indexed description

Mex 1 Coastal Cantina

Mex 1 Coastal Cantina is a locally owned, beach-inspired restaurant brand rooted in Baja flavors, quality execution, and good vibes. We’re community-focused, people-driven, and committed to doing things the right way—on the line and off it.

What You’ll Do

  • Lead daily kitchen operations with a hands-on approach
  • Train, coach, and develop BOH team members
  • Maintain standards for food quality, consistency, speed, and presentation
  • Ensure food safety, sanitation, and cleanliness standards are always met
  • Manage prep, inventory, ordering, and food cost
  • Partner with FOH leadership to deliver a seamless guest experience

What We’re Looking For

  • Passion for food, hospitality, and team leadership
  • Strong organizational and communication skills
  • Ability to lead in a fast-paced, high-volume kitchen
  • Accountability, consistency, and pride in execution
  • Positive attitude and team-first mindset

Benefits

  • Positive work environment
  • Paid time off
  • Health, dental, and vision insurance
  • Employee discounts on food and merchandise

Mex 1 Coastal Cantina is an Equal Opportunity Employer.

#3total #mex1coastalcantina2kitchenmanager #mex1coastalcantina

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