Commis 2 - South Indian
Indexed description
Nearby to corporate offices- JP Morgan, Accenture, Honeywell, Deloitte and many more along Sarjapur Road and Marathahalli, Novotel Bengaluru Outer Ring Road brings to you seamless benefits of hosting events and conferences in well-equipped meeting spaces. Bengaluru, besides the Silicon Valley of the country, is close to some of the most significant historical and leisure destinations in South India- Mysore, Coorg, Goa, Munnar, Ooty, Pondicherry to name a few among the long list of leisure destinations.
Job Description
- Maintain the highest standards of hygiene, cleanliness, and sanitation in the pastry section in compliance with ADFCA HACCP guidelines.
- Assist in daily pastry and bakery production, including basic preparation of breads, pastries, desserts, and amenities as per instructions.
- Prepare food according to set recipes, menu specifications, portion sizes, and presentation standards defined by the Outlet Chef.
- Ensure proper storage, labeling, and handling of pastry ingredients to maintain product quality and minimize spoilage.
- Support the Chef de Partie / Demi Chef de Partie in smooth daily operations, including mise-en-place and service periods.
- Follow standard operating procedures (SOPs), attend kitchen meetings when required, and work cooperatively with team members
- Education in relevant field is preferred
- Creative, enthusiastic, and passionate about pastry, food quality, and guest satisfaction
- Ability to perform effectively in a fast-paced, high-pressure kitchen environment
- Strong team player with the ability to work cohesively with colleagues across departments
- Demonstrates a guest-focused approach, maintaining a calm, professional, and courteous demeanor at all times
Our Commitment To Diversity & Inclusion
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
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