The W Group
Linkedin · Posted 2mo ago
Part Time Cook
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Indexed description
Shift schedule: 3 or 4 days, 2pm to 7pm
- Full Time Opportunity
- Supportive Management
- Excellent Benefits
JOB RESPONSIBILITIES:
- Prepare all served food
- Plan food production to coordinate with meal serving hours
- Follow standard recipes and special diet orders
- Operate standard kitchen equipment safely and efficiently
- Maintain the cleanliness of the kitchen and workstation
- Meet federal and state health department standards and codes for proper food storage, handling, and preparation
- High school diploma/GED required
- Culinary and/or food service experience
- Strong customer service skills
- Competitive Salary
- Paid Time Off
- Paid Sick Days
- Onsite Training Provided
- Unlimited employee referral bonuses
- Growth and development paths specific to your interests
- Supportive management
- Reliable schedule
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