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UMusic Hotel Madrid Linkedin · Posted 27d ago

People&Culture Coordinator

Madrid, Madrid, Spain

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Indexed description

People&Culture Coordinator (Maternity Cover)

Location: Based in Madrid

Reporting Line: People & Culture Director, UMHL


Role Focus & Overview

The People & Culture Coordinator plays a critical role in supporting the Hotel team at UMusic. This role requires previous experience in the hospitality sector, with a strong background in personnel administration, payroll, recruitment, HR processes implementation, and learning & development / training initiatives.

The ideal candidate is an operational, field-oriented HR professional, accustomed to working closely with the business as a hands-on HR Business Partner, highly present on the floor and with the teams. The role requires a strong people-centric approach, with the ability to balance operational excellence with employee experience.

This position will support the People & Culture Director in ensuring that HR processes, procedures, hiring, and training initiatives are consistently implemented and aligned with the company’s culture and business strategy.

A creative, proactive mindset and the ability to contribute new ideas and initiatives are essential.


Key Responsibilities

  • 1. Personnel Administration & Payroll ManagementSupport and control personnel administration processes, including contracts, documentation, employee records, and HR systems.
  • Verify and coordinate monthly payroll processes, including variable compensation elements (night shifts, incentives, allowances, etc.).
  • Ensure compliance with labor regulations and internal policies.


2. Recruitment & Hiring

  • Manage end-to-end recruitment processes, from job posting to offer and hiring validation.
  • Coordinate interviews with hiring managers and ensure documentation and hiring processes are completed accurately and on time.


3. HR Processes & Procedures Implementation

  • Support the implementation and standardization of HR processes, policies, and procedures across the hotel.
  • Ensure alignment with corporate People & Culture frameworks and best practices.


  • 4. HR Business Partner SupportAct as a key liaison between employees, managers, and the People & Culture Director.
  • Provide guidance and first-line support to managers on people-related topics, fostering a strong people-focused culture.


  • 5. Onboarding & Employee ExperienceCoordinate the onboarding process for new hires, including agendas, system access, uniforms, and induction activities.
  • Contribute to initiatives that enhance employee engagement and internal experience.


  • 6. Reporting & HR AnalyticsPrepare and maintain HR reports (headcount, hires, terminations, transfers, etc.) on a regular basis.
  • Support data-driven decision-making through accurate and timely reporting.


  • 7. Internal Communication & Employer BrandingSupport internal communication initiatives and external employer branding actions, including social media content related to people and culture.


  • 8. Projects & Team EngagementAssist in organizing People & Culture initiatives, training programs, corporate events, and team-building activities.


Key Skills & Experience

  • Proven experience in Human Resources within the hospitality industry (hotel or service-driven environment).
  • Strong background in personnel administration, payroll processes, and labor documentation.
  • Solid experience in recruitment and selection, including volume hiring and operational profiles.
  • Experience in implementing HR processes, policies, and procedures in an operational environment.
  • Exposure to Learning & Development and training initiatives, including onboarding and operational training support.
  • Previous experience working in a HR Business Partner-oriented role, closely supporting managers and operational teams.
  • Knowledge of Spanish labor law and HR best practices (preferred).
  • Fluent in English, additional languages are a plus.


Personal Attributes

  • Highly people-oriented, with strong empathy and interpersonal skills.
  • Hands-on and field-oriented, comfortable working on the floor with operational teams.
  • Proactive, creative, and solution-driven, with the ability to bring new ideas and initiatives.
  • Organized and detail-oriented, with strong prioritization and follow-up skills.
  • Resilient and able to work under pressure in a fast-paced hospitality environment.
  • Strong communication and stakeholder management skills at all levels.
  • Collaborative team player with a positive and service-oriented mindset.

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